The Damilano Rosato is an expression of the entire Monferrato territory.
An heir of the Syrah, Merlot, and Barbera vineyards, it offers a dry, harmonic, soft and balanced taste at the palate, and a fresh, delicate, and pleasantly musty aroma at the nose, with emerging floral and fruit notes.
|Grape varietals||Barbera d’Asti, Syrah, Merlot|
|Production area:||municipality of Grinzane Cavour, Casorzo|
|Age of the vines||5 -10 years|
|Soil type||calcareous clay sandy|
|Colour||rosé with orange hints|
|Bouquet||fresh, delicate, pleasantly vinous, with floral and fruity notes|
|Taste||dry and harmonious, soft and balanced|
|Alcoholic content||13% by vol.|
|Vinification||soft pressing of the grapes after a short maceration and temperature controlled fermentation at 18ºC|
|Serving temperature||10º /12ºC|