Langhe doc Nebbiolo “Marghe”
Nebbiolo grapes and the limestone/clay-rich soil in the townships of Langhe are the fundamental traits that give this wine its ruby red color with hints of maroon reflections, a delicate and unique fragrance with tips of violet and red fruit, and finally a balanced tannic taste and a velvety, harmonic body.
Grape varietal | Nebbiolo |
Alcoholic content | 14% by volume |
Colour | ruby red with garnet reflections |
Bouquet | very typical delicate notes reminiscent of violet and red fruit |
Taste | dry, rightly tannic, with a velvety, harmonic full body |
Vinification | fermentation at controlled temperature for 12 days |
Serving temperature | 16°/17°C |